Big-batch lamb stew - Good Food Middle East
Discover a big-batch lamb stew recipe from Good Food Middle East, perfect for comforting batch cooking.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Ingredients
- 1½ kg diced lamb shoulder
- 50g plain flour
- 2 tbsp vegetable oil
- 2 onions, roughly chopped
- 6 large carrots, halved lengthways and thickly sliced
- 2 garlic cloves, finely chopped
- 2 tbsp tomato purée
- 1.2l lamb or chicken stock
- 2 bay leaves
- large rosemary sprig or a pinch of dried rosemary
More Like This
Easy lamb stew - Good Food Middle East
bbcgoodfoodme.com
Lamb stew: easy and basic recipe | Fine Dining Lovers
finedininglovers.com
Slow cooker Moroccan lamb stew - Good Food Middle East
bbcgoodfoodme.com
Lamb stew hot pot | MummyPages.ie
mummypages.ie
Mediterranean Lamb Stew Recipe
feelgoodfoodie.net
Braised lamb shanks - Good Food Middle East
bbcgoodfoodme.com
Foryoueats: Lamb Stew with Vegetables
foryoueats.com
Lamb saag - Good Food Middle East
bbcgoodfoodme.com