Baked | Recipe Finder

Ingredients

• 1/2 c Cornmeal, yellow
• 4 c Milk, whole; hot
• 1/2 c Maple syrup
• 1/4 c Molasses, light
• 2 Eggs; Slightly Beaten
• 2 tb Butter/Margarine; Melted
• 1/3 c Sugar, brown; packed
• 1 ts Salt
• 1/4 ts Cinnamon
• 3/4 ts Ginger
• 1/2 c Milk, whole; cold
• 20 minutes. Preheat oven to
• 2 hours, or just until set but quivery on top. Do not overbake. Let stand 30 minutes before serving. Serve warm, with vanilla ice cream or light cream.