Chocolate-caramel cups | Recipe | Kitchen Stories

Chocolate-caramel cups | Recipe | Kitchen Stories

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Keywords

  • cake
  • Brand Content
  • no refined sugar
  • vegetarian
  • vegan
  • sweet
  • crowd pleaser
  • prepare ahead
  • pescetarian
  • lactose free
  • chocolate
  • freezing
  • alcohol
  • grains
  • oven
  • testimonial
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Ingredients

  • 1.66 cups spelt flour (type 630)
  • 10 tbsp margarine (refrigerated, divided)
  • 10 tbsp rice syrup (divided)
  • 1 tbsp vodka
  • 0.25 tsp salt
  • 0.66 cup coconut milk
  • 0.5 tsp ground vanilla bean
  • 2.5 tbsp cocoa butter
  • 3.5 tbsp cocoa powder

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