Salted Caramel Chocolate Cupcakes recipe

Ingredients

• 1/8 cup black cocoa powder
• 1/3 cup dutch processed cocoa powder
• 1/2 cup boiling water or hot coffee
• 1 cup all purpose flour
• 1 cup granulated sugar
• 1 tsp baking soda
• 1/2 tsp baking powder
• 1/4 tsp salt
• 1/2 cup milk (room temperature)
• 1/2 cup vegetable oil
• 1 egg (room temperature)
• 1/2 tsp vanilla extract
• 6 tbsp unsalted butter softened, cut into cubes
• 1/2 cup whipping cream
• 1/2 tsp salt
• 1 cup unsalted butter softened
• 1/8 tsp salt
• 2 tsp vanilla
• 4 cups icing sugar
• 1/3 cup caramel