Recipes - Pure Joy Farms

Ingredients

• 2-3 lb. lamb shoulder roast
• 1 qt. chicken broth
• 6 carrots, peeled and cut into 2-inch pieces
• 1 onion, diced
• 1 14-oz. can diced tomatoes
• 3 bay leaves
• 2 t. dried thyme
• 1 c. barley
• 1/2 t. kosher salt, or to taste