Peach, Pecan & Burrata Salad with Balsamic Reduction | Food Stuff

Peach, Pecan & Burrata Salad with Balsamic Reduction | Food Stuff

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Ingredients

  • 2 cups baby spinach leaves
  • 1/3 cup balsamic vinegar
  • black pepper
  • 3 oz burrata cheese
  • 2 tablespoons olive oil
  • 1 peach, sliced
  • 1/3 cup toasted pecan halves
  • sea salt

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