FISH SAUCE RUB - Cuisine Magazine - From New Zealand to the World

FISH SAUCE RUB - Cuisine Magazine - From New Zealand to the World

www.cuisine.co.nz

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Ingredients

  • 1 clove garlic, minced
  • 1 teaspoon fennel seeds
  • 1 teaspoon cumin seeds
  • 45ml fish sauce
  • 20ml rice wine vinegar
  • 1 tablespoon brown sugar
  • ½ teaspoon smoked paprika
  • ½ teaspoon cayenne

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