Zucchini Fritters with Garden Salad and Potatoes | Easy
Delicious & healthy Zucchini Fritters with Garden Salad and Potatoes with cheese, egg & zucchini, perfect for a tasty and balanced meal for toddlers and kids.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.littlelunches.com.
Ingredients
- 2 potato
- 3 Teaspoons avocado oil
- 1/4 Teaspoon salt
- 1/4 Teaspoon black pepper
- 1 Teaspoon rosemary
- 2 zucchini
- 1/2 Teaspoon salt
- 2 egg
- 1/4 Cup green onions
- 1 Cup all-purpose flour
- 1 Teaspoon baking powder
- 1/2 Teaspoon black pepper
- 3 Cups spinach
- 1/2 Cup goat cheese
- 1/4 Cup sliced almonds
- 1/4 Cup cooked red beets
- 1 Tablespoon olive oil
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