Tortellini with Sausage and Squash | Savory
Winter squash purée and garlic meld into an easy pasta sauce that’s brimming with iron and vitamin C. Spicy sausage jazzes up the dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Cooking tools:
- Microwave
- Pot
- Nonstick skillet
- Wooden spoon
- Chef's knife
- Cutting board
- Measuring cup
- Colander
- Slotted spoon
- Paring knife
Ingredients
- 1 (12 oz) pkg frozen butternut squash puree
- 1 (19 oz) pkg frozen cheese tortellini
- 3 links spicy Italian sausage
- 2 tbsp minced garlic
- 1/4 cup fresh basil leaves
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