Dominican Sancocho Stew Recipe - OkChef

Dominican Sancocho Stew Recipe - OkChef

www.okchef.com

Cut the chicken, beef, and pork into bite-sized pieces. Peel and chop the yuca, plantains, potatoes, carrots, and onion. Mince the garlic and chop the cilantro.

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Ingredients

  • 500 g beef
  • 1 tsp black pepper
  • 2 carrot
  • 500 g chicken
  • 1 bunch cilantro
  • 2 ears corn
  • 4 garlic cloves
  • 2 green plantain
  • 1 lime
  • 1 onion
  • 500 g pork
  • 2 potato
  • 1 tbsp salt
  • 2 tbsp vegetable oil
  • 3 L water
  • 300 g yuca

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