Cornish Sardines on Toast
Enjoy the taste of Cornwall with this fresh and super simple wholesome supper, using Cornish sardines.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.seafoodcornwall.org.uk.
Cooking tools:
- Chef's knife
- Cutting board
- Toaster
Ingredients
- Cornish Sardines, filleted x 5
- 2 tbsp olive oil
- 2 tbsp lemon juice
- Good pinch of salt
- 2 garlic cloves, finely chopped
- 1/2 red chilli pepper, finely chopped
- 1/2 tbsp fresh parsley, roughly chopped
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Sardines on Toast
seafoodfriday.hk
Sardines on toast - Fresh or tinned sardine recipe – Rockfish
therockfish.co.uk
BBC Food - Recipes - Fresh sardines on toast with sweet pickled red onion
git.macropus.org
Mediterranean sardines on toast
nutritionconnection.com.au
Soused sardines on toast recipe
gourmettraveller.com.au
Sardines on Toast
whitefisheries.com.au
sardines-on-toast A recipe from pageturnercookbooks.com with 365 ecookbooks
pageturnercookbooks.com
Sardines on toast
moodfoodnutrition.com.au