Red Wine Pan Sauce | Co+op
A good pan sauce adds dimension of flavor to meat and poultry dishes. This red wine sauce complements any red meat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mycooprocks.coop.
Ingredients
- 3 cremini mushrooms, thinly sliced
- 1 small shallot, finely diced
- 2 tablespoons butter
- 1 cup red wine
- 1 cup beef stock
- 2 sprigs of thyme, leaves only, chopped
- Salt to taste
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