Spicy potato wedges recipe
Crunchy, spicy potato wedges with a healthy twist—satisfy your craving without the grease. Perfect for a quick and easy vegetarian treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deliciousmagazine.co.uk.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Stove
- Mixing bowl
- Spoon
- Measuring spoon
- Spatula
- Serving platter
Ingredients
- 1kg potatoes, scrubbed
- 8 tbsp olive oil
- 4 tbsp all-purpose seasoning (we like Schwartz Season-All)
- 284ml carton soured cream
- 4 spring onions, trimmed and chopped
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