The Best Chocolate Honey Cake with Black Currant Recipe from the Chef - Flavor It!

Ingredients

• honey — 100 g
• sugar — 100 g
• butter — 100 g
• milk — 50 g
• eggs — 2 pcs
• baking soda — 1 tsp
• salt — 1/2 tsp
• all-purpose flour — 350 g
• cocoa powder — 50 g
• cream cheese — 600 g
• bittersweet chocolate — 100 g
• heavy cream (1) — 50 g
• condensed milk — 80 g
• heavy cream (2) — 550 g
• powdered sugar — 70 g
• blackcurrant — 220 g
• sugar — 80 g
• cornstarch — 15 g
• cold water — 30 g