Vegan Pumpkin Chiffon Pie - Brand New Vegan

Vegan Pumpkin Chiffon Pie - Brand New Vegan

www.brandnewvegan.com

Just in time for the holidays, here's a very simple, dairy-free, vegan pumpkin chiffon pie with a cookie crumble crust.

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Ingredients

  • 1 cookie mix starter pack from PlantPure
  • 1/4 cup peanut butter
  • 4 T. plant milk
  • 2 cups pumpkin puree (or a 15 oz can)
  • 8 oz block tofu (I used extra-firm)
  • 1 banana
  • 2 -4 tablespoons maple syrup
  • 1 tsp. vanilla extract
  • 1/2 tsp. cinnamon
  • 1/4 tsp. nutmeg
  • 1/4 tsp. ground cloves
  • 1/4 tsp. ground ginger

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