Crispy Chicken Alfredo | Fit Foodie Recipe Club
Crispy coated chicken in a silky, creamy tagliatelle?! Yes pleaseeee ๐๐ this is absolutely delicious and although the chicken takes a bit of prep, the pasta is so simple.
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Cooking tools:
- Mixing bowl
- Whisk
Ingredients
- 2 Chicken breasts
- 1 Egg
- 35 g Breadcrumbs
- 1 tbsp Italian herbs
- 180 g Tagliatelle pasta
- 50 g Lightest cream cheese
- 1 tsp Garlic paste
- 90 ml Semi-skimmed milk
- 35 g 50% reduced fat cheese
- Salt
- Pepper
- 1 sprinkle Parmesan
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