Grilled Corn with Parmesan and Basil recipe | PCC Community Markets
Grilled corn drizzled with garlic olive oil, topped with Parmesan and basil for a flavorful vegetarian side dish. Perfect for summer barbecues!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pccmarkets.com.
Ingredients
- 1/4 cup grated Parmesan cheese
- 1/4 cup chopped fresh basil
- 1 clove garlic, minced
- 1/4 teaspoon salt
- 2 tablespoons olive oil
- 4 ears corn
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