Crispy Pakora Chips Recipe
Crispy Pakora Chips are a crunchy South Asian-inspired snack packed with flavour, making them ideal for sharing, entertaining, or enjoying as a tasty treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookwithnabeela.com.
Ingredients
- 3 large Potatoes (peeled and cut into thin slices)
- 200 g Gram Flour (Besan)
- 1 tsp Cumin Seeds
- ½ tsp Turmeric Powder
- 1 tsp Chilli Powder (adjust to taste)
- 1 tsp Salt (adjust to taste)
- 1 handful Coriander (chopped)
- 90 ml Water (add gradually to form thick batter)
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