Herb Marinated Pork Chop with Baby Gem Salad Recipe
Herb-marinated pork chops grilled to perfection, served with a refreshing baby gem salad and chive garnish—flavorful and elegant for any dinner.
Ingredients
- 2 Tbsp. canola oil
- 2- 4 oz. Boneless Pork Chops , boneless
- 1 Tbsp. chopped parsley
- 4 chopped basil leaves
- 2 smashed garlic cloves
- Salt and pepper, to taste
- 1 head baby gem lettuce
- 1 Tbsp. buttermilk vinaigrette (recipe to follow)
- 3 radishes, sliced
- 1 tsp. chives, for garnish
- 1 oz. shaved pecorino, for garnish
- 1/4 buttermilk
- 1 Tbsp. sherry vinegar
- 1 tsp. lemon juice
- 1 tsp. hot sauce
- 2 Tbsp canola oil
- 1 tsp. chives, chopped
- salt and pepper to taste
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