Corned Beef Hash Pie Recipe | Samsung Food App
Try Corned Beef Hash Pie recipe, and find more inspiration like this on Samsung Food. 41 members have saved this recipe to their recipe box.
Ingredients
- 1 tbsp olive oil
- 1 medium onion, finely diced
- 1 rosemary sprig
- 340g tinned corned beef, chopped into 2cm chunks
- 1 tbsp Worcestershire sauce
- 500g mashed potato (roughly 3 medium potatoes), mashed with 30g butter and cooled to room temperature
- 1x 500g block of ready-made shortcrust pastry
- Plain flour, for dusting
- 1 egg, beaten, for glazing
- EQUIPMENT
- 22cm round pie dish
- Pie bird or funnel (optional)
- Salt and Pepper
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