Saurbraten - Catelli Brothers
Experience the rich flavors of Saurbraten with Catelli Brothers' recipe. Marinate veal for 2-3 days, then slow-cook to tender perfection. Perfect for special occasions!
Ingredients
- 3 pounds veal eye round
- 2 large onions, chopped
- 1 cup red wine vinegar
- 1 cup water
- 1 tablespoon salt
- 1 tablespoon ground black pepper
- 1 tablespoon white sugar
- 10 whole cloves, or more to taste
- 2 bay leaves, or more to taste
- 2 tablespoons all-purpose flour
- Salt and ground black pepper to taste
- 2 tablespoons vegetable oil
- 10 gingersnap cookies, crumbled
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