Banana Cheesecake with Caramel Sauce
Preheat the oven to 350 degrees F (175 degrees C). In a medium bowl, mix together the graham cracker crumbs, ¼ cup sugar, and melted margarine. Press into the b
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Cooking tools:
- Baking dish
- Mixing bowl
- Measuring cup
- Saucepan
- Stove
- Oven
- Spoon
- Chef's knife
- Cutting board
- Refrigerator
Ingredients
- 2 cups graham cracker crumbs
- ⅓ cup margarine, melted
- ¼ cup white sugar
- 3 (8 ounce) packages cream cheese, softened
- ¾ cup white sugar
- 3 eggs
- 1 tsp vanilla extract
- ½ cup mashed banana
- 1 (12 fluid ounce) can evaporated milk
- 1 (14 ounce) package individually wrapped caramels, unwrapped
- 1 banana, sliced
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