Lemon chicken rocket pasta
Ingredients Method 1.Cook pasta in a large saucepan of boiling salted water, following packet instructions. Drain well, reserving a little cooking liquid.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 375 grams spiral pasta
- 2 tablespoons olive oil
- 1 chicken breast, sliced
- 1 bunch asparagus, trimmed, cut into 3
- 2 cloves garlic, sliced
- 1/2 cup leftover cooked eggplant
- 90 grams feta cheese, crumbled
- 1/2 cup baby rocket leaves
- 1 lemon, finely grated zest and juice
- crusty bread, lemon wedges to serve
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