Easy Asian-Style Whole Crayfish Recipe in Air Fryer | Crispy & Flavorful

Easy Asian-Style Whole Crayfish Recipe in Air Fryer | Crispy & Flavorful

myporkshack.com

Learn how to cook flavorful Asian-style whole crayfish in an air fryer with this simple recipe. Perfectly crispy and safe with easy steps and tips!

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Ingredients

  • 500 g Whole live crayfish or fresh whole crayfish (choose firm but alive ones for best freshness)
  • 4 pieces Garlic cloves (fresh, firm bulbs with no mold)
  • 20 g Fresh ginger (choose firm, smooth skin)
  • 2 tbsp Soy sauce (choose low sodium if preferred)
  • 1 tbsp Chili paste (adjust level according to taste)
  • 1 tbsp Honey or sugar
  • 1 tsp Sesame oil
  • 1/2 tsp Salt
  • 1/4 tsp Black pepper powder
  • 1 piece Lime for garnish (optional)

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