Korean-Style Shrimp Gochujang Noodles - Handy Seafood

Ingredients

• 1 package Handy Korean-Style Crunchy Shrimp
• 1 package (8 oz) dried Korean noodles (like japchae or udon)
• 4 tablespoons gochujang (Korean chili paste)
• 1 tablespoon soy sauce
• 1 tablespoon honey
• 1 tablespoon rice vinegar
• 1 tablespoon sesame oil
• 1 clove garlic, minced
• 1 teaspoon grated ginger
• 1/4 cup water
• 1 package Zucchini spirals
• 1 Bunch Green Onions
• Sesame Seeds (optional)
• Lime (optional)
• Cucumber (optional)