Easy Slow Cooker Lamb Shanks Recipe – Tender and Fragrant
 – Spice Cure

Easy Slow Cooker Lamb Shanks Recipe – Tender and Fragrant – Spice Cure

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Tender slow cooker lamb shanks with peaches, Persian spices, and pomegranate molasses, topped with peach chutney—an easy gourmet comfort dish.

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Ingredients

  • 2 medium lamb shanks
  • 2 tablespoons Persian Rose seasoning, divided
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon turmeric, divided
  • 1/2 teaspoon sea salt, or to taste, divided
  • 1/4 teaspoon black pepper, divided
  • 2 tablespoons ghee
  • 3 large peaches, pitted and quartered
  • 1 cup chicken broth
  • 2 tablespoons pomegranate molasses
  • 1 small yellow onion, sliced
  • Chopped parsley
  • Greek, goat, or coconut yogurt
  • Pomegranate arils (seeds)

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