Yellowtail Snapper in Citrus Sauce Recipe | Recipe Wisdom

Yellowtail Snapper in Citrus Sauce Recipe | Recipe Wisdom

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Ingredients For the Parisian Gnocchi - 6 tablespoons unsalted butter - ¾ cup water - Salt - 1 cup all-purpose flour - 3 eggs - ½ tablespoon minced fresh chives

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Ingredients

  • 6 tablespoons unsalted butter
  • ¾ cup water
  • Salt
  • 1 cup all-purpose flour
  • 3 eggs
  • ½ tablespoon minced fresh chives
  • ½ tablespoon chopped fresh parsley
  • ½ tablespoon chopped fresh tarragon
  • 1 tablespoon Dijon mustard
  • ½ cup shredded Parmesan cheese
  • Freshly ground black pepper
  • 32 ounces chicken stock

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