Roasted Red Pepper Harissa Recipe | Epicurious

Ingredients

• 4 garlic cloves
• 1/2 cup olive oil
• 1/2 teaspoon caraway seeds
• 1/2 teaspoon coriander seeds
• 1/2 teaspoon cumin seeds
• 1/4 teaspoon black peppercorns
• 6 roasted red peppers from a jar, seeds removed
• 1 fresh red chile (such as cayenne or Fresno), halved, seeds removed
• 1 tablespoon red wine vinegar
• 1/2 teaspoon sugar
• Kosher salt
• A spice mill