Smoked Meatball Subs - GRILLED
Set up your grill for two-zone cooking with coals on one side…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.grilled.com.
Ingredients
- 1 lb ground pork
- 1 lb ground beef chuck
- 2 eggs
- 1/3 cup parmesan cheese, grated
- 3 tbsp fresh oregano, chopped
- 2 tbsp red pepper flakes
- 1/3 cup panko breadcrumbs
- 2 tsp fresh ground black pepper
- 1 tsp salt
- 1 head of garlic
- 1 lb cherry tomatoes
- 1 white onion, quartered
- 6 - 10 cayenne or red finger hot chilis
- 28 oz (1 large can) crushed tomatoes
- 4 oz vodka
- salt and pepper to taste
- 4 long hoagie rolls
- 4 tbsp softened butter
- 12 slices provolone cheese
- fresh basil, chopped (for topping)
More Like This
Meatball Sub | CookWell
cookwell.com
Meatball Subs
cookingfever.us
Baked meatball sub recipe
lovefood.com
Grilled Barbecue Meatballs Recipes :: The Meatwave
meatwave.com
Smoked Beef Meatball Subs | Beef Loving Texans | Beef Loving Texans is your one-stop information cen
beeflovingtexans.com
Marvelous Meatball Subs Recipe - Food.com
food.com
Smoked Meatballs – Smokehouse Products
smokehouseproducts.com
Meatball Subs – Alchemy Grills
alchemygrills.com