Grilled Venison Steak Topped With Cowboy Caviar - Realtree Camo

Name: Grilled Venison Steak Topped With Cowboy Caviar - Realtree Camo
Total time: 30 min
Ingredients: 2-4 venison steaks, well seasoned with Realtree APX seasoning (or salt, pepper, garlic) and ground cumin; COWBOY CAVIAR; 15-ounce can black beans, drained and rinsed; 15-ounce can pinto beans, drained and rinsed; 2 cups sweet corn; 1 cup chopped cilantro, optional; 1 large fresh tomato, chopped, or 1 can fire-roasted diced tomatoes; 1 red bell pepper, chopped or diced; 1 medium red onion, diced; 2 garlic cloves, minced; ⅓ cup jarred jalapeno peppers, chopped; ¾ cup zesty Italian dressing; ¼ cup white sugar; 1 teaspoon chili powder; 1 teaspoon kosher salt; Juice of 1 fresh lime

realtree.com

This easy combination tastes like summer on a plate

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Plastic wrap

Ingredients

2-4 venison steaks, well seasoned with Realtree APX seasoning (or salt, pepper, garlic) and ground cumin
COWBOY CAVIAR
15-ounce can black beans, drained and rinsed
15-ounce can pinto beans, drained and rinsed
2 cups sweet corn
1 cup chopped cilantro, optional
1 large fresh tomato, chopped, or 1 can fire-roasted diced tomatoes
1 red bell pepper, chopped or diced
1 medium red onion, diced
2 garlic cloves, minced
⅓ cup jarred jalapeno peppers, chopped
¾ cup zesty Italian dressing
¼ cup white sugar
1 teaspoon chili powder
1 teaspoon kosher salt
Juice of 1 fresh lime