Turkey meatball pitas - served with tzatziki
You can easily make tasty herbed turkey meatballs in no time. These turkey meatball pitas are a great weekday dinner or lunch, served with tzatziki, olives and more.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ohmydish.com.
Ingredients
- 500 grams turkey breast
- 1 red onion
- 2 cloves of garlic
- 1 egg
- A handful of breadcrumbs
- Pepper and salt to taste
- Fresh basil
- 8 pita breads
- A quarter of an iceberg lettuce
- A handful of cherry tomatoes
- A handful of black olives
- 150 grams tzatziki
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