Tilda Rice Recipes | Easy Rice Dishes | Tilda Rice USA

Ingredients

• 2 pouches Tilda® Ready to Heat Peri Peri
• 2 Tbsp vegetable oil
• 2 Japanese eggplants, cut into ½-inch slices on the bias
• 1 small zucchini, cut into ½-inch slices on the bias
• ¼ butternut squash, cut into ½-inch slices
• 1 ear corn
• 4 oz halloumi, cut into ½-inch slices
• ½ tsp kosher salt
• ¼ tsp black pepper, ground
• ¼ cup cilantro, roughly chopped
• 2 Tbsp mint, roughly chopped
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