Roasted Tomato Bruschetta Recipe - BettyCrocker.com
Looking for wonderful roasted appetizer? Then check out this tomato bruschetta topped with basil and cheese - perfect if you love Italian cuisine.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Ingredients
- 14 slices (1/2 inch thick) baguette
- 1/4 cup olive oil
- 2 cups grape tomatoes
- 2 shallots, sliced, separated into rings
- 1 tablespoon balsamic vinegar
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 2 tablespoons shredded fresh basil leaves
- 1/2 cup shaved Parmesan cheese
- Additional fresh basil leaves
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