Leftover Smoked Turkey Mac and Cheese with Bacon | Canadian Turkey

Ingredients

• 12 oz roughly chopped leftover turkey
• 1 lb dry elbow macaroni pasta
• 1/4 cup leftover cooked bacon, crumbled (about 5 uncooked slices)
• 1/2 cup butter
• 1 onion, diced
• 1/2 cup all-purpose flour
• 4 garlic cloves, minced
• 3 1/2 cups milk
• 1 cup heavy whipping cream
• Salt and pepper
• 1/4 tsp. cayenne powder
• 2 tsp. dried oregano
• 1 tsp. dried thyme
• 1/2 tbsp. coarse whole grain mustard
• 3 cups grated cheddar cheese (or your favourite!)