Sweet-N-Smoky Salmon With Ginger Mahogany Rice | Food Stuff

Sweet-N-Smoky Salmon With Ginger Mahogany Rice | Food Stuff

foodstf.com

The recipe Sweet-N-Smoky Salmon With Ginger Mahogany Rice can be made in around 45 minutes. One serving contains 732 calories, 41g of protein, and 19g of fat. F

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Ingredients

  • 1 cup Brown sugar, firmly packed
  • 2 cups chicken stock
  • 3 inches piece of ginger
  • 1 1/2 teaspoons liquid smoke
  • 2 Tb. peanut oil, separated
  • 1 cup mahogany rice
  • 4 Salmon fillets
  • Salt and Pepper
  • 2 tablespoons Soy sauce

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