Parchment-baked herbed trout - Recipes | fooby.ch
Try Parchment-baked herbed trout by FOOBY now. Or discover other delicious recipes from our category Fish.
Ingredients
- 30 g butter
- 4 trout (organic)
- 600 g waxy potatoes
- 8 sprig chervil
- 4 baking paper
- 1 tsp salt
- a little pepper
- 8 sprig dill
- 8 sprig marjoram
- ½ dl white wine
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