Crispy Sriracha Buttermilk Oven Fried Chicken Recipe by Tasty
Chicken pieces are coated in a crispy buttermilk and flour mixture, then baked until golden brown and drizzled with spicy Sriracha sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tasty.co.
Ingredients
- 3 boneless, skinless chicken breasts
- 1 cup low flat buttermilk
- ¼ cup sriracha sauce
- 1 cup panko breadcrumbs
- 1 cup all-purpose flour
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 1 teaspoon paprika
- ½ teaspoon seasoning salt
- 3 tablespoons canola oil
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