Mini red velvet drip cakes
With these mini red velvet drip cakes everyone can enjoy their own little cake. It looks super nice and you don’t have to cut cake slices! Enjoy!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at funcakes.com.
Cooking tools:
- Piping bag
- Cookie cutter
- Plunger cutter
- Cooling rack
- Cake pan
- Rolling pin
- Kitchen scale
- Mixing bowl
- Bread knife
- Measuring spoon
- Oven
- Microwave
- Refrigerator
Ingredients
- 400 g FunCakes Mix for Red Velvet Cake
- 125 g FunCakes Mix for Buttercream
- 60 g FunCakes fondant -Forest Green
- FunCakes Flavourpaste - Mascarpone Cream
- FunCakes Glaze Topping – Choco
- FunCakes Magic Roll-Out Powder
- 285 ml water
- 150 g unsalted butter
- 70 g vegetable oil
- 2 eggs (approx. 50 g)
- Various kinds of blue fruits: blackberries, blueberries, figs
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