Crisp and Refreshing Belgian Endive Salad Recipe

Ingredients

• 4 belgian endives
• 1 bunch watercress
• 0.5 lb (227 g) small white mushrooms
• french dressing
• 0.25 cup red wine vinegar
• 1 tbsp sugar
• 1.5 tsp Coleman's dry mustard
• 1 pinch msg
• 1.5 tsp freshly ground pepper
• 1 tbsp salt
• 0.5 tsp worcestershire sauce
• 1.5 tsp hungarian paprika
• 2 tsp finely grated onion
• 0.75 cup salad oil