Spicy Pear and Bulgur Salad Recipe
Betty Crocker's Heart Healthy Cookbook shares a recipe! Enjoy this spicy salad made using pear and bulgur - a delicious side dish.
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Cooking tools:
- Kettle
- Mixing bowl
- Measuring cup
- Chef's knife
- Cutting board
- Fork
- Spoon
Ingredients
- 2 cups boiling water
- 2/3 cup uncooked bulgur
- 2 medium pears, peeled and coarsely chopped (about 2 cups)
- 1/2 cup raisins
- 1/4 cup orange juice
- 2 tablespoons packed brown sugar
- 1 teaspoon ground cinnamon
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