Recipe: Barefoot Contessa's rich celery root puree
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.styleathome.com.
Cooking tools:
- Food processor
- Chef's knife
- Cutting board
- Pot
- Stove
- Spoon
- Measuring cup
- Measuring spoon
Ingredients
- 5 pounds celery root (2 large)
- 2 tablespoons unsalted butter
- 1 1/2 cups chicken stock, preferably homemade
- 1 1/2 cups heavy cream
- 4 teaspoons kosher salt
- 1 teaspoon freshly ground black pepper
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