Vegan Summer Rolls with 2 Dips | Quick&Easy Recipe | Zucker&Jagdwurst
Whether it's summer or winter – summer rolls are actually always a good idea! We share our favorite recipes for a peanut dip and a lime dip right here!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zuckerjagdwurst.com.
Ingredients
- 10 rice paper wrappers
- vegetable or fruits of your choice (e.g. cucumber, carrot, bell pepper, mango, salad leaves, avocado, cilantro, soy sprouts, red cabbage, ...)
- tofu (optional)
- glass noodles (optional)
- For the peanut dip:
- 2 tbsp creamy peanut butter
- 5 tbsp water
- 1 tsp agave syrup
- 2 tsp soy sauce
- 2 tsp lime juice
- For the soy and lime dip:
- 2 limes (juice)
- 1 tsp rice vinegar
- 1 cm (0.4 in) ginger
- 1 tsp sesame seeds
- 1 tsp soy sauce
- 1 tsp toasted sesame oil
- 1/2 tsp chili flakes
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