Chef John's Coq au Vin - Chefwiz
Are you looking to impress your dinner guests with a classic French dish? Look no further than Chef John's Coq au Vin! This hearty and flavorful chicken stew
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefwiz.com.
Ingredients
- 6 chicken thighs (, bone-in and skin-on)
- Kosher salt and freshly ground black pepper (, to taste)
- 8 ounces of bacon (, sliced crosswise into 1/2-inch pieces)
- 10 large button mushrooms (, quartered)
- 1/2 of a large yellow onion (, diced)
- 2 shallots (, sliced)
- 2 teaspoons of all-purpose flour
- 2 teaspoons of butter
- 1 1/2 cups of red wine
- 6 sprigs of fresh thyme
- 1 cup of chicken broth
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