Japanese Beef Bowl (Gyudon) - Comforting Dinner Recipe
Enjoy Gyudon, a Japanese beef bowl made with tender beef, onions, and a sweet-savory sauce served over rice. A quick and comforting meal!
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at recipesbyclare.com.
Cooking tools:
- Kitchen scale
- Freezer
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Pan
- Stove
- Spoon
- Spatula
- Saucepan
- Poaching pan
- Measuring cup
- Serving bowl
- Plate
- Airtight container
- Oven
Ingredients
- 14 oz Thinly Sliced Beef (ribeye, chuck, or sirloin).
- 1 Medium Onion (sliced).
- 1 tbsp Vegetable Oil.
- 1 tsp Ginger (grated or paste).
- 3 tbsp Soy Sauce (for the sauce).
- 2 tbsp Mirin (for the sauce).
- 1 tbsp Sake (for the sauce).
- 2 tbsp Brown Sugar (for the sauce).
- Steamed Rice (to serve).
- 2 Poached Eggs (to serve).
- Spring Onions (sliced, to serve).
- Japanese Red Pickled Ginger (optional, to serve).
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Japanese Beef Bowl with Rice (Gyudon)
asianinspirations.com.au
Gyudon (Japanese beef bowl) Recipe | Samsung Food App
app.samsungfood.com
Japanese Beef Bowl (Gyudon)
ayana-gohan.com
Gyudon (Japanese Beef Bowl) Recipe
food.com
Japanese Beef Bowl – Gyudon Recipe – FOOD is Four Letter Word
foodisafourletterword.com
Beef Bowl Recipe – Gyudon 牛丼
mamaloli.com
Japanese Beef Rice Bowl (Gyudon)
asianinspirations.com.au
Gyudon Glory: My Go-To Japanese Beef Bowl Recipe!
crock.recipes