Gyudon (Japanese beef bowl) Recipe | Samsung Food App
Gyudon is a Japanese dish consisting of a bowl of rice topped with beef and onion simmered in a mildly sweet sauce flavored, soy sauce and mirin. Note: If you cannot find sliced beef in store, freeze...
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Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Grater
- Stove
- Serving bowl
Ingredients
- • 1/2 lbs beef, thin sliced
- • 2 onions
- • 1 tsp ginger, grated
- • 1 tsp oil
- • Cooked rice for 2 serving
- • Benishoga (Red pickled ginger)
- • 1 cup water
- • 1 tbs sugar
- • 2 tbs mirin
- • 3 tbs sake
- • 4 tbs soy sauce
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