CLASSIC VICTORIA SPONGE CAKE
Who better to share a classic Victoria Sponge recipe than the @afternoontealondon, the Afternoon Tea Expert? And what better to enjoy it with than a cosy cup of Wild Strawberry infusion? Try...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at uk.ahmadtea.com.
Cooking tools:
- Cake pan
- Hand mixer
- Cooling rack
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Chef's knife
- Cutting board
- Oven
- Parchment paper
Ingredients
- 6 large eggs
- 300g caster sugar
- 1 vanilla pod
- 200g sour cream
- 300g plain flour
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