GF Breaded Fish Tacos by The Hangry Latina
When it comes to fish tacos, the key is in fresh wild-sourced fish and how it's seasoned. I'm excited to share my recipe for gluten-free breaded fish tacos, whe
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Cooking tools:
- Skillet
- Mixing bowl
- Paper towel
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Slotted spoon
- Tongs
- Plate
- Spatula
- Fork
- Whisk
- Citrus press
- Peeler
- Kitchen scale
- Stove
- Oven
- Grater
- Deep-fry thermometer
- Colander
- Pepper mill
Ingredients
- 1 lb Cod
- 1 1/2 cups Gluten-Free Flour
- 3 whole Eggs
- 2 Tbsp Salt
- 2 Tbsp Seafood Seasoning - Primal Palate
- 1 Tbsp Garlic Powder
- 1 Tbsp Onion Powder
- 1 1/2 cups Gluten-Free Panko
- 2 Tbsp Black Peppercorns, Ground Fresh
- 2 - 4 cups Avocado Oil
- 1 whole Mango
- 1 whole Coleslaw Mix (Shredded Cabbage and Carrots)
- 1/2 cup Cilantro
- 1 whole Lime
- .25 - .5 cup Mayonnaise
- .25 - .5 cup Sour Cream
- 1/4 cup Red Onion
- 1 Tbsp Salt
- 1 whole Avocado
- 3 - 6 whole Almond Flour Tortillas - Siete Foods
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