Maple-Water Carrot Jam
Don’t let those carrots go to waste! With maple water, you can make them last for months in this excellent meat garnish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at maplefromcanada.ca.
Cooking tools:
- Saucepan
- Stove
- Grater
- Measuring cup
- Measuring spoon
- Spoon
- Mason jar
Worked out from the recipe text; the publisher's method has the final word.
Ingredients
- 680 g (1 1/2 lb) grated carrots
- 1 L (4 cups) pure maple water
- 2 cinnamon sticks
- Zest of an orange
- 15 ml (1 tablespoon) lemon juice
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