Peach Ketchup
Peach Ketchup In a medium saucepan, heat a drizzle of oil over medium-high heat and saute the onion for 3-4 minutes, until soft; add the garlic and ginger and
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Ingredients
- canola or other vegetable oil, for cooking
- 1 small onion, finely chopped
- 2 garlic cloves, crushed
- 1-2 tsp. grated fresh ginger
- 2 Tbsp. tomato paste or 1/4 cup tomato sauce
- 1/4-1/2 tsp. curry powder or paste
- 1/4 tsp. cinnamon
- 1/4 cup white balsamic or white wine vinegar
- 4 large-ish peaches, unpeeled
- 2-3 Tbsp. packed brown sugar
- salt to taste
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