Peach Chutney Recipe: How to Make It

Name: Peach Chutney Recipe: How to Make It
Ingredients: 2 large onions, chopped; 1 tablespoon vegetable oil; 3 large peaches, peeled and cubed; 1/2 cup packed brown sugar; 1/4 cup sugar; 1/4 cup raisins; 1 tablespoon molasses; 1 teaspoon salt; 1/2 teaspoon pepper; 1/4 teaspoon ground allspice; 8 tablespoons vinegar, divided; 2 tablespoons lemon juice

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Golden chunks of sweet peaches are a wonderful part of this tangy chutney. We enjoy this and many other peach delicacies all year-round.—Julie Ann Morgan, Columbia, South Carolina

Keywords

peach chutney

View full recipe on www.tasteofhome.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.

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